Mangia italiano, bevi italiano, ama l'Italiano!

In other words, eat, drink and be merry! When it comes to preparing authentic Italian cuisine from recipes like these, which have been handed-down for generations, Peri & Sons Farms onions provide exactly the right taste and consistency. Give one of our recipes a try and tell us what you think.

Sweetie's Risotto

Ingredients
3 large Organic Sweetie Sweet® onions chopped
3 tbsp olive oil, divided
2 cloves garlic, pressed
1 16-oz package Arborio rice
8 cups organic chicken broth (warmed)
1 cup dry white wine
1/2 cup shredded Parmesan cheese
2 tbsp organic butter
1 tsp salt

Directions
In a Dutch oven over medium heat, cook onions in 2 tbsp oil until caramelized. Remove onions from pan and set aside. Heat remaining oil in Dutch oven over high heat; add garlic and sauté 2 minutes. Add rice stirring constantly for 2 minutes. Reduce heat to medium and gently stir in 1/4 cup of broth until absorbed. Repeat process until all 8 cups of broth are absorbed. Stir in onions. Add wine and stir gently until liquid is absorbed. Stir in cheese, butter and salt. Serve immediately.

Share Your Favorite Recipe! If you have a family recipe that makes the most of Sweet Onions, share it with us at sweetie@periandsons.com.

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